The weekend is reserved for big parties and BBQ. I recently came upon an awesome recipe on St. Louis Style BBQ. I have long touted that I am not a chef and every now and again I stumble upon something I want to try. My wife is definitely the chef in the family.
I enjoy watching the Food Network and Cooking Channel, but KMOS-TV recently added Cook's Country From America's Test Kitchen on Channel 6
This week I talked about how I made sandwiches for the station after trying it during the Super Bowl. In the last few days I've had some people ask me about what I put it in it. I have to be honest,this sandwich caught my attention as I was thumbing through the pages of Parade Magazine and was created by Emeril Lagasse, but I put my own spin on it.
Kids, the past couple of years or so I've been in charge of cooking Thanksgiving and Christmas Dinners for the family.
I live on my own, so I don't really do too much cooking on a day to day basis. I put milk in cereal and that's about the extent of it. So when it comes to the family meal, I like to think I make an effort and pull out some stops to make it special. One year I made a Champagne H
People worked themselves up into such a fizz over news that the President brews his own beer that the White House decided to share its recipe. You may not be able to debate like Obama, but now you can drink like him!